Traverse City, Michigan – Travel and Lodging

Harvest Stompede – September 7 & 8, 2019

Harvest Stompede

This annual weekend kicks off the fall harvest season along the Leelanau Peninsula Wine Trail featuring crisp and bright cool-climate wines and culinary delights that reflect the season’s bounty. This exciting fall event includes a self-guided tour along the trail, where you’re free to visit any of the 27 participating wineries in any order you choose on both Saturday and Sunday.

Ticket Information:
Tickets are $40 and include a souvenir wine glass, along with a featured wine and small bite food pairing at all 27 participating wineries. After your featured pairing, most wineries offer an additional complimentary 2 tastes. Purchase your tickets by selecting a starting winery where you will check-in to the event and pick up your supplies before charting your own course to participating wineries in any order you choose. Tickets are good for both Saturday and Sunday. Designated Driver tickets are available for $20 and include the small bites.

Don’t want to drive?

Find a willing friend and purchase an additional designated driver ticket for just $20. Your driver can still enjoy the food pairings while he/she takes you from winery to winery. You can also take your food and wine tour via bus or limo by contacting one of our transportation partners. We encourage you to contact them PRIOR to purchasing your tickets and a starting point. Visit our transportation page for a complete list of our preferred partners. Thanks to NoMI Sparkling Water for their sponsorship of our Designated Driver program!

PLEASE NOTE: The Harvest Stompede RACE is no longer taking place. 

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Saturday, Sept 7th, 11 – 6pm
Sunday, Sept 8th, 12 – 5pm
$40 per person

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Leelanau Peninsula Wine Trail On Facebook

Below are the latest postings from the Leelanau Peninsula Wine Trail Page On Facebook.

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Tri Up North Triathlon – Frankfort – September 14, 2019

Tri Up North Triathlon - Frankfort
The Tri Up North triathlons are bike, paddle, run triathlons in Frankfort, Michigan put on by the Paul Oliver Memorial Hospital Auxiliary. This event centers around Frankfort’s Betsie Bay on the Western shore of Lake Michigan which is the perfect setting for a triathlon. Tri Up North features two different triathlon courses: The Classic 10 mile event which is specifically geared toward beginners and those who are looking for a little motivation to become more active and the Challenger 22 mile event which is a competitive course for experienced athletes and relay teams looking for a challenge. For those who would like to participate but aren’t interested in tackling a triathlon there is the Betsie Bay Walk, this fun non-timed 2.5 mile walk may be the perfect fit!

Funds raised from the 2019 Tri Up North Triathlon will support Community Wellness Programs at the Betsie Hosick Health & Fitness Center in Frankfort. This includes programs and classes such as Senior Movement & Balance, Active Steps, The Journey Program, Youth Injury Prevention, fitness classes in locations across the community, and offseason student conditioning. More information available at the Betsie Hosick Health & Fitness Center website.

The weekend of the Tri Up North Triathlon provides a great opportunity for both locals and visitors to enjoy an athletic challenge and then relax and soak in Northern Michigan. Fall offers an explosion of gorgeous colors to add to the areas natural beauty and the easy going pace. With Frankfort as your home base for the weekend, you’re in one of the most picturesque harbor towns: on M22, one of Michigan’s most famous roads; and right at the edge of the Sleeping Bear National Lakeshore. With the race on Saturday morning, you’re free in the afternoon to set off and explore Frankfort and the other beautiful nearby communities.

There’s no better way to get the “Up North” feel than by making September 14th your weekend to Tri Up North!

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Tri Up North Triathlon via Facebook

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Crystal Mountain – Farm-to-Table Dining Series – September 20 – 21, 2019


Our Farm-to-Table dining series brings the fresh flavors of northern Michigan to the Thistle Pub & Grille the third weekend of each month, May through September.

Our chefs work with local farms, making personal visits to many of them, to build a custom three-course menu.

Our Farm-to-Table series is a clear example of Crystal Mountain’s commitment to the sustainability of the local food movement and the role that our restaurants play in it.

Menu Coming Soon!

Time: 5:00 PM – 10:00 PM
Location: Thistle Pub & Grille

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Crystal Mountain via Facebook

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